I’ve never been big on brunch – Why eat once when you can eat twice lol? I love my food too much to mash two meals together but there are times when blood sacrifices have to be made for the greater good so when a friend you’ve not seen for a long time asks you out for brunch at a place she thinks you’d love, banish the thought of grilling some sausages for breakfast from your head and mentally prepare yourself for the hunger pangs you’re most likely to get at 8am in the morning. Most people have it good – they sleep in and wake up in the late mornings/afternoon. I can’t do that, sadly. I’ve always been an early riser and while it does have its advantages (I am almost always on time for school), having no breakfast renders me a fruitcake with a little extra time on her hands….and that’s not a good idea, people. The last time I had some extra ‘me’ time, I racked up a $200 online shopping spree bill which didn’t go down well with the parents ~_~
Anywho, Shikin invited me out for brunch at MART, a quaint little breakfast place in an old refurbished tram station. They’re famous for their poached/scrambled eggs on toast and triple stack pancakes with vanilla mascarpone, berry compote and almond flakes! The food was so good, I actually went there again for brunch today with Yumi!
I have no idea what sort of soup this woman was eating but it looked yum! Shot taken by Yumi.
Okay, okay no more stalker-ish photos of people eating, I swear. Nice sneakers tho.
My hand blown glass ring dad bought for me from an art stall in St Kilda’s. It’s obnoxiously huge, has this crazy hippy psychedelic vibe to it and I frickin’ love it. I had a purple-blue-green manicure going on thar…remember what I said about having a little too much time on my hands lol? Shot taken by Yumi.
Yumi went all bright with her nails as opposed to my someone-threw-up-sparkly-vomit-on-my-nails nonsense.
What she ordered: Scrambled free range eggs on toasted rye bread with chives, wilted spinach salad, mushrooms on the side and parmesan flakes. Yumi shared some with me and I think I’ll be ordering this the next time I pop by!
What I had: Poached free range eggs on toasted rye bread with spinach, crème fraîche, slices of smoked salmon and topped with a cucumber, onion + capers salad. SO. FORKING. GOOD.
Obligatory close-up shot! To be honest, I kinda hate this shot. Nothing’s wrong with it but it’s just not so hot. (Yes I’m being anal here) I was starving so I shoved whatever I knew about photo composition into the temporary recycle bin and thought of nothing but poached eggs.
YAY きらきら☆ぴかぴか (kira kira pika pika) SPARKLY NAILS! Fine, I’ll admit looking at them gives me little bubbles of happiness. The real story behind them: Well apart from being bored this morning, I thought it would be fun to try out some of the nail polishes Cat sent me for my birthday! I’m not going to reveal what the shades are until I blog about what Cat sent me so stay tuned lol. Oh you don’t see my thumb here because I accidentally hacked some skin off with a knife when I opened the parcel so it looks naaasty. My birthday’s in 10 days and it’s feels so strange celebrating it away from home. Ah well, it’s no biggie. The cakes here are better anyway lulz.
K do me a favour guys: my bff Aaron’s flying over to Singapore for some shopping and since the only shopping area worth mentioning i.e. Orchard Road got hit by a flood yesterday, please pray to the gods of FASHIN that his shopping trip goes smoothly. Think about the amount of whining and ranting I’d have to listen to if he doesn’t get what he wants omg, I don’t think my ears would be able to take it! HAHAHA JK BB, have a wonderful trip! I wish I could be there to show you my hood (HAHA) but it’s alright, I’ll see you in December <3333~
